I’ve been planning to put together a how to dry cure and hot smoke bacon video for a good while know but never got around to it.
I’ve been hot smoking and cold smoking various things, from cheese, fish and meats for a while now.
Continue reading “How to Dry Cure and Hot Smoke Bacon”
Its that time of the year when for tapping birch trees.
Winter is trying to release its grip on Northern Europe, with the odd slip of a frost and recently a lot of rain coming of the land and flooding the river valleys.
It is also the time when nature starts to wake from its winters sleep and life starts to flow through the veins of animals and plants. Continue reading “Tapping Birch Trees in the Spring.”
A bit of a strange week this week with the children of school due to illness I only managed to get in the garden to make Swedish Meatballs on the Frontier Stove.
Continue reading “Swedish Meatballs on the Frontier Stove,”
Micro Adventure Hiking Sniezka, With the children away on winter camp (fairly close to where we where staying) we had a few days to get some walking in.
Continue reading “Micro Adventure Hiking Sniezka.”
Hiking up Sniezka.
From the Czech Republic
to the Polish Border.
Dehydrator Beef Jerky
I make dehydrator Beef Jerky quite often, it is a staple in my backpack and also in the kids packed lunch boxes. The only problem is that it is so more’ish that it is normally gone as soon as it is out of the dehydrator.
The recipe I use is one that I have put to gather myself, its easy to make, cost effective and with a dehydrator its easy to dry.
Continue reading “Dehydrator Beef Jerky – How To Make Your Own”